Cheese is an indica dominant hybrid strain of cannabis known for its cheesy taste when smoking and gives off a potent sour smell. This strain takes about 8-10 weeks to flower and has medium-sized leaves ranging in various shades of green. Cheese was originally bred in the UK and descends from Skunk #1.
- Cheese Strain Attributes, Wikileaf
- How To Grow The Cheese Marijuana Strain Indoors by Robert Bergman (July 25, 2014), The Weed Blog